The Art & Joy of Coffee Touring

08.11

I love to travel and thankfully get to do so quite often. However, my method for exploring new cities has changed over the years. Before leaving on trips, I use to bury myself in travel guides at the bookstore to map out what to do and see. But my strategy has shifted to combine my love of coffee with my love of travel to create much more fulfilling experiences. Coffee shops have become my bookstore and baristas my travel guides.

Coffee touring has many benefits, aside from tasting the best coffee a city has to offer. Here are some of the reasons why its become my preferred way to travel.

Unexpected Places
Many independent and progressive coffee shops can’t afford, or choose not to pay, rent near the city centers and tourist attractions. They tend to open shops in neighborhoods, art districts, and future up-and-coming parts of town. By visiting these shops, you find yourself in new parts of the city that a guide book may never lead you to. It also creates a trip unlike those who only visit the typical landmarks—most of which look the same as they do in pictures anyway, only with the mobs of people surrounding them. By allowing yourself to wander, you’ll gain a more unique and personal perspective of a place.

Baristas Know More Than Coffee
Any good barista will love talking about coffee, but there’s a pretty good chance they have other interests as well. If they aren’t too busy, engage them in a genuine conversation. They’re residents of the city you’re visiting after all, which make them wonderful people to talk with for recommendations on the best burrito joint, parks to relax in, art galleries to visit and even other coffee shops that aren’t on your list. I’ve learned about upcoming concerts, closing art exhibits and even parties to attend from talking with baristas. Just consider putting some of that money saved on travel guides in your barista’s tip jar!

Stay Energized
A seasoned coffee drinker can easily consume three beverages a day. And if you get them all at three different shops, you can cover a lot of ground in between. When I travel I try to walk everywhere I can. Even in cities with great transportation, you will see much more while walking than if you’re underground or even on a bus. Walking also allows you to take detours down alleys and try on that cute dress you passed in the thrift store window. You’ll have plenty of time to sit and recover at the next coffee shop.

Most coffee shops have some kind of food. Whether its pastries or paninis, you should be able to find something to hold you over until following that burrito recommendation.

While it’s generally frowned upon to make a coffee shop your personal office, there’s always the chance that you can plug in long enough to recharge your phone or camera. If they have wifi, don’t forget to check a map of the area and tweet Instagram photos of you planking on the La Marzocco Strada. Just be considerate, obviously.

Locals In The wild
One of the best ways to gain authentic insight to a place and its people is to view residents in their natural habitat. It’s in those instances when I often realize we’re all human with many of the same habits and vices, no matter what country or culture you’re from. Since locals tend to avoid the overcrowded tourist hubs, you won’t see many of them at cafés in Time Square and Covent Garden. So its the coffee shops in unexpected places, where you’ll find and meet the people who live there.

Planning a Coffee Tour
So how should one begin planning a coffee tour? Being here is a great place to start. There is a category on the right sidebar that lists all of the coffee tours I’ve published so far, and will give you suggestions for coffee shops worth adding to your list. You can follow DCILY on twitter and ask me for recommendations and I’ll do my best to help you find great coffee wherever you’re traveling.

Once you have a few coffee shops on your list, you can begin plotting which ones to visit that allow you to see the most. Be strategic. Sometimes you’ll find a couple great shops within a block or two of each other. If you plan to visit all of those on the same day, you may not make it out of that neighborhood. Once you get to your locations, talk with baristas, talk with locals and let those conversations help shape your trip.


These tours are by no means complete and are to be seen as inspirational suggestions for your own travels. If you know of any shops in the places I’ve been that I haven’t checked out, please leave a comment and let me know about them. Enjoy!

Past DCILY Tours
New York, New York
Portland, Oregon

Reykjavik, Iceland
Oslo, Norway
Copenhagen, Denmark
Göteborg, Sweden
Stockholm, Sweden: Part 1
Stockholm, Sweden: Part 2
Helsinki, Finland

posted by on 08.11.2011, under Coffee Touring, Misc., Recommended Roasters

One Year of DCILY

12.02

One year ago, this website began with a single post that read, “You, me, and a pot of coffee. We will change the world.” Since that inaugural post, there have been 174 more of them, all of which are meant to inspire, educate, and make you smile. The goal here at DCILY, is to help strengthen your relationship with quality coffee, so that it continues to inspire you and fuel the innovative and hard working among us all. As the third most popular beverage in the world, a lot of life happens around coffee and a lot of great ideas have developed over a cup of it—here’s to many more cups (and ideas) to come!

A few year-end stats for DCILY
175 Posts
27,000 Unique Visitors
123 Countries
31,200 Facebook Fans
637 Twitter Followers
428 Referring Websites

Top 10 Posts
Le Cafe – Animated Film
What I’d Rather Be Doing
Illy’s Mobile Cafe
The Dreaded X
Coffee Sack Patio Chairs
Tattoo Machines and Coffee
Amos Kennedy Prints
Coffee Branding – Stumptown
Best Coffee in Iceland
Kickstand Coffee in Action

Most Notable Referrals
Swiss Miss
What Katie Ate
Man Seeking Coffee
PSFK
Brain Pickings
Dwell
Mugshot Monday
CMYBacon
Unconsumption
apatternaday


posted by on 12.02.2010, under Design, Misc.

Best coffee in Iceland

09.23

Over the next couple weeks, I’ll be posting some of the coffee highlights from my travels through Scandinavia (and Germany), including cafe suggestions for when you find yourself in any of the same places.

My first stop was Iceland, and apart from arriving in the most beautiful airport I’ve seen (it resembles a modern art museum more than a travel hub) I was most excited to see an airport cafe (a Kaffitár) at 6am with a La Marzocco espresso machine. No automatic crap here! I had a nice double shot to start my day before heading into downtown Reykjavik to visit, what I was told, is the best coffee shop in Iceland, Kaffismiðja.

Kaffismiðja is owned by Sonja Björk Einarsdóttir Grant, a international barista judge, and Ingibjörg Jóna Sigurðardóttir, an Icelandic National Barista Champ and two time participant in the World Barista Championships. Both owners talent as baristas evolved while working at Kaffitár which has a number of locations around the country, including two in the airport where I first arrived.

The atmosphere is extremely casual, like a good friends living room, but adorned with the many awards from barista competitions from around the world. The center piece of the cafe is hard to miss, once you leave the bar you’re confronted with a hot pink Geisen roaster. It doesn’t really match anything else in the environment, but somehow ties everything together. They roast just a small selection of  coffee, but what they offer is quality, including two beans from Colombia that have been in the Cup of Excellence finals multiple times. I got a bag of the Colombia Bella Vista, which is the first coffee that Kaffismiðja has begun importing themselves directly from the farm.

The shots were well pulled and the milk art was beautiful. The cafe is located in the heart of the city, just a block north Hallgrimskirkja (the highest building in the city) so if you ever visit, you shouldn’t have trouble finding it. An Architect friend of mine also just finished an installation in front of the cafe. From most angles it looks like an array of random, geometric wooden benches, but if you find the green square on the sidewalk, it spells “torg” meaning “market square” in most Scandinavian languages.

Any one of the Kaffitár locations will also provide you with good coffee. It may be a chain, but a small one run by talented baristas. So you shouldn’t have much trouble finding somewhere to get a quality cup in Iceland (unless you’re hiking on a volcanic glacier or something of that sort).

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posted by on 09.23.2010, under Coffee Touring, Recommended Roasters