DCILY’S COFFEE LOVER GIFT GUIDE 2014

12/09/2014

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With one week until Hanukkah begins and two weeks before Santa arrives, there’s still time to get the perfect gift for the coffee lover in your life. From the coffee curious to the barista champ-in-training, there’s something on this list for everyone. Just like in years past, the DCILY gift guide is a selection of the most desirable products I’ve come across that any coffee lover would be stoked to have. Grab a fresh cup and your credit card and enjoy the 2014 edition of DCILY’s Coffee Lover Gift Guide™.

1. The World Atlas of Coffee -$35- A gift for the mind. James Hoffmann is a former World Barista Champion, co-founder of Square Mile Coffee Roasters in London, prolific internet writer and now author of this comprehensive hardback about coffee. If a class about coffee were taught in school, this would be its course book. The chapters range from farming to brewing to origin profiles—with a little bit of Hoffmann’s own heart and soul sprinkled throughout. Shop for The World Atlas of Coffee

2. Gino Glass Dripper -$24- A gift for the minimalist. The Gino Glass Dripper and its matching server are a beautifully minimal pour over set that utilizes the flat-bottom paper filters made by Kalita. The double-wall borosilicate glass pour over device was made by NotNeutral, who are most well known for their unique Lino line of coffee cups. The flat bottom style dripper is more forgiving than a V60 or Chemex and works great for those just learning about pour over coffee. Shop for Gino Dripper

3. Mayven Pins -$8- A gift for the flamboyant. Add more flair to your bespoke, leather detailed apron with these coffee-themed enamel pins from The Maven. Represent your favorite coffee icons on your lapel while working behind bar or out on the town. There are four different styles to choose from, or collect them all—Chemex, kettle, V60, and an AeroPress. Made in the USA. Shop for Mayven Pins

4. Master & Dynamic MH30 -$350- A gift for the music lover. Very few things pair as well with a great cup of coffee than the perfect music to fit the mood. Whether it’s in the morning while others are sleeping, on your urban commute, or sitting at your desk in the office; a pair of great headphones will transport you and your coffee to the place you’d rather be. Master & Dynamic are designing really well made headphones with a sound quality to match the quality you desire from your coffee. Metal and leather construction paired with crisp, balanced sound. Shop for MH30 Headphones

5. Pergtamp -$170- A gift for the professional. Matt Perger has won the World Brewer’s Cup, World Coffee & Good Spirits Championship and placed both 2nd and 3rd in the World Barista Championship. He knows a thing or two about making great coffee and he is constantly asking questions and looking for solutions to the problems he encounters as a barista. Perger’s high-profile use of the EK43 grinder has made some think about espresso in a new way, leading to the development of his own tamper that’s meant to maximize the use of an EK43 grinder and VST baskets for espresso. It’s meant to improve efficiency, consistency and extraction. Shop for PergTamp

6. Tanner Goods Coasters -$25- A gift for the homestead. The perfect coffee table should have some protection from your perfect cup of coffee. A well furnished house can remain well-kept with a little bit of care. Using effective accessories like these stamped leather coasters will keep your Noguchi coffee table spotless. Tanner Goods is a Portland, Oregon based company specializing in beautiful leather goods for the outdoors and the home. Made in the USA. Shop for Tanner Goods Coasters

7. Acaia Pearl Scale -$129- A gift for the well measured. The digital scale is one of the most important tools you can use to brew consistently delicious coffee. The power of the scale will help you to repeat your brewing successes and properly measure coffee beans that have varying densities. The Acaia scale began as a Kickstarter project and has continued to be refined since the first model was released. Apart from being the nicest looking scale you can buy, it has an incredible sensitivity and fast refresh. The scale also links to an app on mobile devices for mapping your brews. Shop for Acaia Scale

8. ThemoPop -$29- A gift for the meticulous. Brewing coffee can be as simple as pouring hot water over grounds or as complex as using precise water temperatures, honed kettle pouring techniques and specific extraction ratios. The rabbit hole goes as deep as you would like to follow it. For those beginning to care more about the specifics, the ThermoPop is a fantastic and affordable thermometer. I’ve found myself using this more than its expensive older sibling, the ThermaPen. There is a large backlit display that rotates, easy toggling between C°/F°, and a probe that’s thin enough to fit in the holes of a Hario Buono kettle. Read times are about 6 seconds. Shop for ThermoPop

9. Wilfa Svart Precision -$250 to $330- A gift for the parents. Maybe not just your parents, since you’ll enjoy it every time you visit. This auto-drip coffee maker from the Norwegian company Wilfa is the sharpest looking machine you will find. Apart from its unique design, it also maintains incredibly consistent water temperature, which is a key detail that most home coffee makers lack. The Precision offers a lot of clever features and brews consistently tasty coffee. Shop for Wilfa Precision

10. KeepCup Brew -$24 to $34- A gift for the ecological urbanite. The KeepCup has always been a convenient way to avoid using paper cups on-the-go. In the past, they were made from plastic, but have recently launched a new glass version. The KeepCup Brew comes with a colored silicone band or a limited edition natural cork band. It shouldn’t be thought of as a thermos, but simply a reusable take-away cup. They also work great for brewing with an AeroPress. Shop for KeepCup Brew

11. MistoBox Subscription -$114 to $180- A gift for the coffee-curious. Coffee beans are a key ingredient to your home brew, but choosing which coffee beans to buy while you’re still finding your way around the vast world of coffee can be equally daunting and exciting. A subscription from MistoBox will allow you to explore a variety of coffee from new roasters shipped to you each month—including coffee from specialty roasters, both big and small around the US.  Shop for Mistobox

12. La Marzocco Gs/3 -$6900 to $8275- A gift for the aspirational. Whether your loved one plans to open their own shop, cater events, or compete in a barista competition, the GS3 is for the most dedicated espresso enthusiasts. La Marzocco is known for some of the best professional grade espresso equipment and their GS3 is small enough to fit on your kitchen counter. Design your own at the newly launched La Marzocco Home website or let the professionals at Clive Coffee take care of the details. Comes in manual paddle or auto volumetric models. Shop for La Marzocco GS/3

13. Maak Lab Coffee Soap -$9- A gift for the dirty. This all natural olive oil-based soap is the perfect companion for washing up before and after brewing your morning coffee. It’s hand poured, just like your favorite cup of coffee and scented with botanicals, essential oils and ground coffee. Just the thought makes me want to get dirty. Made in the USA. Shop for Maak Lab Coffee Soap

14. TRVR Waxed Apron -$95- A gift for the well dressed. A well dressed barista needs to protect his and her threads. No need to worry when you’re wrapped up in this beautifully crafted apron handmade in South Korea by TRVR. The leather pockets can hold your tasting notes and tips along with a loop for your pen. Made for getting dirty, easy to wipe clean. Shop for TRVR Apron

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For more gift inspiration, browse past DCILY gift guides:
2010 Gift Guide
| 2011 Gift Guide | 2012 Gift Guide | 2013 Gift Guide

*Buying from local shops is highly encouraged, but for those without the luxury of well-stocked businesses nearby, shopping through DCILY’s curated Amazon Store and sponsors help support this site and the content you enjoy.*

The Second Dark Times Coffee Conference

10/20/2014

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Next Saturday in the capital of Lithuania, a unique inspiration-driven coffee conference called “Dark Times” will take place for its second year in a row. The event, organized by Emanuelis Ryklys, founder of the Lithuanian micro-roaster Crooked Nose & Coffee Stories will take place all day at the Vartai gallery in downtown Vilnius on October 25th.

Dark Times is not meant to be a coffee industry or insider-only experience, but one that is approachable by anyone who enjoys coffee and the culture that surrounds it. The list of speakers range from those working directly with coffee, to those who have an outside perspective, but still love it all the same. There will be five presentations by Lithuanian speakers, along with three international speakers, including myself.

Ryklys, who use to work in the world of advertising and design before starting Crooked Nose, understands the inherent value of coffee rituals and the stories we share with each other over a cup. Each bag of coffee he sells comes with its companion story and the design for both Dark Times and Crooked Nose combine a bit of the mysterious curiosity found in Lithuanian folklore. The conference celebrates the theme of stories by inviting a diverse collection of speakers who can provide a variety of perspectives with their own unique coffee experiences.

The list of speakers include:

Domas Ivonis and Ieva Malijauskaitė – Founders of Vilnius-based Taste Map Coffee Roasters, both Domas and Ieva have been successful in the Lithuanian Barista and Latte Art competitions and will be sharing a presentation on a variety of coffee tastes and their subtle aromas.

Eglė Mačerauskė – Editor-in-Chief and photographer of the Lithuanian food magazine “Virtuvė”. Eglė will share her love of coffee and the stories from her flavor-filled journeys.

Ralf Berlit – Co-Owner of the café “No Fire, No Glory” in Berlin and Barista Camp instigator, Ralf will share stories from his experience with the coffee culture in Berlin.

Wouter Strietman – The Dutch creator of the Strietman ES3 espresso machine will talk about his machine that brings together design, craftsmanship and coffee.

Andrius Bagdzevičius – Brewer at the experimental Lithuanian beer brewery “Raudonų Plytų Alaus Dirbtuvės,” Andrius will talk about his process of developing a new beer infused with coffee and discovering the nuances in the taste.

Brian W. Jones – A designer, writer and founder of “Dear Coffee, I Love You,” a specialty coffee website that shares coffee experiences from all over the world. Brian, who was born in the US and now lives in Sweden, will discuss the visual side of coffee, specifically packaging design.

Minoru Ooya – Founder of a roastery and two cafés in Kyoto. Mr. Ooya is a coffee roaster and master with nearly 30 years of experience and will share stories of coffee culure in Japan.

Kristupas Sabolius – A philosopher and writer, whose script for “The Gambler” was awarded Film of the Year in Lithuania this year. Kristupas will talk about coffee as a source of creative inspiration.

Find out more about Dark Times on their website and Facebook. If you will be in Vilnius or interested in visiting a great city this weekend, you can buy tickets for the event at Bilietų Pasaulis

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Volvo Joyride: Bloggers in Cars Getting Coffee

09/29/2014

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I moved to Sweden from the United States over three years ago and during that time I’ve grown to love many things about life there. From the proud embrace of nature to the prevalence of modern design, there is an inherent appreciation of simplicity and functionality woven into the fabric of Swedish society that I truly admire.

Two aspects of Swedish culture that I encounter daily are the tradition of fika (having coffee and a small snack) and Volvo. Not only does it seem as if every other car on the road come from the assembly line in Gothenburg, but the public buses, the semi-trucks and even the machines building the roads bear the company’s iconic ironmark on their grills. As for fika? How can you not love twice-a-day coffee breaks with a side of cinnamon buns?

As a way to celebrate the both country where I was born and the country I now call home, DCILY has partnered with Volvo to combine these characteristic icons of Swedish life with one from America—epic road trips. Over the next two weeks, I’ll be driving a 2015.5 Volvo V60 T5 Drive-E along the west coast of the United States. I’ll be visiting some of the most well known coffee shops and searching for lots of hidden gems along the way. From Los Angeles to Vancouver and back again—arriving just in time for the Big Western Barista Competition in Rancho Mirage.

You can share your recommendations with @DCILY on Twitter and follow the journey on Instagram where I’ll be posting to both @DCILY and @VolvoCarsUS.

See you on the road or over a fresh cup at your favorite west coast coffee shop soon.

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Coming to America: The Wilfa Svart Presisjon

08/28/2014

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Meet the Svart Presisjon (Black Precision) from the Norwegian housewares company, Wilfa. You may have seen photos of it floating around the internet, wondering what planet it came from and how to get your hands on one. Its unique, modern design sets itself apart and made it a new contender for the best automatic coffee brewer on the European market—and now it’s finally available in the US.

Wilfa has been around since 1948 and has a catalogue of products that include everything from waffle makers to air conditioners to coffee brewers and grinders. Until recently they were barely known beyond the Nordic region. But that all changed two years ago when they launched the Wilfa Svart Manuell with the help of former World Barista Champion, Tim Wendelboe. That product, was an attempt to offer an all-in-one package for customers who were curious about manual brewing, but overwhelmed by all the options and tools needed to begin. The Presisjon maintains a lot of the same design DNA as the Manuell but its a much more practical product for the average coffee consumer.

Before debuting the Svart Manuell, Wilfa made a strategic decision to enter the specialty coffee market with some innovative new products of their own. With Nordic people consuming more coffee per capita than most other countries, mostly drip-style, it made sense to focus on a great home brewer. From the beginning, Wilfa has worked with coffee professionals to make sure they were designing great products with coffee quality in mind. From partnering with Tim Wendelboe to demoing the products at the Nordic Barista Cup, there has been a lot of feedback from professionals. The result has been products that look and function very differently from most other existing products.

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The most noticeable feature on the Presisjon is the unique water chamber design. This clear tube detaches from the base so it can be filled easier with clean water from the tap. There are also recommended coffee ratios and water volume marks printed on the side of the chamber, which are quite accurate without the need of a scale. The water is then pumped out from the bottom of the chamber leaving it completely empty at the end of each brew, making sure that there is no water left sitting in the machine to cause problems in the future.

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One of the biggest shortfalls of most automatic home brewers is water temperature stability and an even saturation of the coffee. For a long time, the Moccamaster was one of the only brewers able to do these things, making it the only option recommended by baristas. Recently, new models from Bonavita have also added reliable choices with a more affordable price point along with a more standard coffee maker design. The Presisjon also has remarkably stable water temperature, even when being used repeatedly for multiple batches of coffee. Within seconds of the brew cycle beginning, the water is in a range of 197–205°F (92–96°c) and stays there consistently throughout brewing.

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The Presisjon filter holder fits a standard No.4 Melitta-style filter and can be fully detached for easy cleaning. It has a removable lid to maintain the temperature of the coffee slurry and it’s also outfitted with a unique aperture system that allows you to adjust the flow rate of the liquid based on the volume of coffee you are brewing. This allows you to better control the extraction rate when brewing two batches of different volumes. The flow rate is increased for larger batches (up to 1.25 liters) and decreased for smaller batches (250ml). When the coffee is done brewing, you can close the filter holder completely which prevents drip before removing the carafe—a much appreciated detail.

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While this has taught me to appreciate an automatic brewer, there are some things I would like to improve, namely, the carafe. It’s a pretty standard glass carafe with a coffee stirring funnel in the lid. I’m not a fan of the shape of the handle, or the way the glass connects with the plastic lip, which creates a small reservoir that always catches a small amount of liquid, making it harder to clean and dry than it should.

The carafe also sits on a hot plate that can not be independently turned off so you need to remember to turn off the machine once it’s finished brewing to prevent the hot plate from burning the coffee and making it bitter. Ultimately, you won’t be leaving coffee sitting around for too long—brew less and enjoy it fresh.

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I’ve personally been using a Presisjon that Wilfa sent me to test out for over a year now in various situations. I’ve used it at public events to brew large batches for 50 people at a time and I’ve used it at home for dinner parties and guests. The machine’s one button simplicity is easy for anyone to use but it’s quality and consistency is good enough that it can still be appreciated by coffee geeks as well. Thanks to the brewer’s unique design, you are also able to explore using it as a water delivery device for other brew methods like the Chemex, V60 and Kalita Wave—with great results. Surely something that will make coffee enthusiasts quite happy.

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After more than a year of only being available in Europe, the Wilfa Svart Presisjon has now found its way to the US exclusively through Williams-Sonoma. The Presisjon comes in two finishes, aluminum and a slightly more affordable matte black polymer version. Designed by the Danish firm, Designit, the Presisjon also won a prestigious Red Dot Design award, something that few products in the coffee industry can claim. Its form is a striking departure from pretty much every other home brewer available and every time I’ve used one around other people, they ask questions about it.

Williams-Sonoma is selling the black polymer Presisjon for $275 and the premium aluminum version for $363 on their website and in their stores. This is definitely an expensive home brewer, but it’s in the same range as a Moccamaster and still less than the forthcoming, albeit US-made, Ratio Brewer. If you’re in the market for an automatic coffee brewer and appreciate great design, this is definitely worth looking into alongside the other options available.

As the resurgence of considerate batch brewing is finding its place in more top coffee shops around the world, the automatic home brewer has also become less of a device to be loathed, and instead is one to be enjoyed on lazy weekends. With the proper technical attributes provided by the latest home brewers, combined with the knowledge of brew ratios and access to better, fresh roasted beans, a quality automatic brewer like this Presisjon can yield fantastic and consistent results.

Check out a video of Tim Wendelboe demonstrating the Presisjon below:

Design Alert: Commonwealth Coffee

07/16/2014

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Commonwealth Coffee is a new coffee roaster based in Denver, Colorado, founded by Jason Farrar and Ryan Fisher. The pair got things started last fall and I had the pleasure of meeting Ryan in Seattle at the SCAA Event in April. He sent me home with a stamped brown bag of their Ethiopian coffee that was one of my favorites on the post-SCAA cupping table and assured me that they had new bags coming out that would be fantastic. After seeing a couple process shots on his phone, I knew they were going to stand out—and that, they do.

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The branding and the bags for Commonwealth are the work of notable designer and typographer Kevin Cantrell, whose intricate work looks like its from the bygone era of Freemasons and royal charters. The design is meant to reflect the core of Commonwealth Coffee, which represents unity between the quality of product and service. On the back of each bag is a quote from Thomas Hobbes’ “Leviathan which argues for the value of the social contract:

This is more than mere agreement or harmony; it is a real unity of them all. They are unified in that they constitute one single person, created through a covenant of every man with every other man… -Hobbes, Leviathan

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The detailed line work wraps the entire bag in gold patterns, filling nearly every inch of empty space between the custom, typographic logo. Laced between the patterns and the flourishes you will find details of the coffee. Each country of origin also has be assigned it’s own custom typographic treatment that is just as well crafted as the logo itself. The details are tremendous. If Baz Lurhmann made a modern period film about coffee, this would be his bag of choice.

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Enjoy the photos here and then head over to Kevin Cantrell’s site to view much more of the design development. Order a bag of your own from Commonwealth Coffee.

 

Summer Coffee Videos by Florian Döring

06/26/2014

For the past couple of years, Florian Döring has been producing some of the best short coffee films around the web for brands like Coffee Circle and Probat. Many of his videos have been featured here on DCILY, including the hugely popular MacGyver AeroPress, starring Hannes Fendrich.

Recently, Döring and Fendrich teamed up again to create a video of their own, bringing to life Fendrich’s own coffee-themed vision of The Verve’s “Bittersweet Symphony” music video–”The Coffeesweet Symphony.” As the star of the video, Fendrich comes off just as dickish as Richard Ashcroft did in the 90’s, performing flawlessly while brewing a French press on the streets of Berlin.

The film features several coffee heroes as well, with cameos from Cory Andreen, World Cup Taster Champion from Cafe CK and the newly opened Mockingbird Hill in Washington DC as well as Kris Schackman, from Five Elephant Coffee.

Also, just in time for summer holidays, Döring has released a short film capturing a relaxing journey into the wilds of Beerwalde in eastern Germany, enhanced by the joy of drinking fresh brewed coffee with a friend. Caution: this video will inspire you to stop whatever you’re doing and head for nature.

More from Florian Döring and his company Flughand Produktion on Facebook

A Moomin Cafe: So Much Better Than Cats

05/07/2014

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With the recent—and unexplainable—trend of “cat cafés” there seems to be a rise in these concept-driven (value-added?) ways to get people into a shop to sip coffee. While I think a cat café sounds like an incredibly awful and hair-filled experience, I would happily sit at a table with a large stuffed Moomin and enjoy a delicious cup—something that you can actually do in Japan.

If you haven’t heard of the Moomins, they are a family of hippo-esque creatures who live in Mumindalen and go on great adventures. They are the central characters in a collection of books, comics and cartoons from the Swedish-speaking Finnish illustrator, Tove Jansson—and they are simply fantastic.

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The Moomin Bakery and Café is located at Tokyo Dome City, an entertainment complex in the Bunkyo neighborhood. The bakery offers Finnish-style bread and lots of other food shaped like Moomin Characters to create a Finland themed café in the heart of Japan. While I can’t speak to the coffee quality, but does it really matter when you’re sharing a table with a giant Moomintroll?

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Moomin Bakery & Cafe Tokyo Dome City
Bunkyo-ku, Tokyo 1-1-1 Tokyo Dome City LaQua 1F
T. 03-5842-6300

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[photos via Business Insider]

First Look: Workshop Holborn Coffeebar

04/02/2014

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London’s Workshop Coffee Co. first opened its doors in 2011 as the European cousin to Australia’s St.Ali—sharing the same name. But in April 2012 the company rebranded (full disclosure: I worked with them on their rebrand) and they’ve since become a household name in London’s specialty coffee scene. The first two Workshop locations were always high on my list of recommended places to visit in London and their wholesale accounts have grown considerably since my last time here.

Last week, Workshop’s third retail location opened at Holborn in the bottom of the new Amazon headquarter building and it’s quite an amazing coffee bar. When you arrive, large front doors open to a bright and spacious area with ample room to place an order or form a queue once Amazon is fully staffed with their employees.

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When you enter to the left, there’s a large mirrored logo that casts a glow on several high standing tables and a wall mounted bench reminiscent of the trams in Sweden. This half of the space is designed to accommodate shorter stays and quick shots of espresso, while the back half of the shop offers a more lounging environment where several groups of people were having casual business meetings.

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The bar is literally split in two, providing the ability to close off the back of the space with a sliding gate for private events, while keeping the front half open to the public. The back bar also provides the resources to speed up service during rush periods.

The front and back bars are both outfitted with La Marzocco Linea PBs, Mazzer grinders and Uber Boilers. If you’re interested in filter coffee, you can choose from a selection of single origins brewed on an AeroPress or a quick cup of batch brew from a dialed-in Fetco. To accommodate employees operating the well-equipped bar, the space behind it is almost equal to the space in front of it, giving baristas a luxurious amount of room to work with, which everyone seemed very happy about.

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The new Workshop feels entirely different than the previous two locations, which are unique from each other in their own right, creating three very distinct experiences depending on where you go. This shop feels like it was designed for speed and efficiency, likely anticipating the rush from Amazon employees and the heavy foot traffic on the street outside. But it also has a very fresh and modern feel in stark contrast to the rustic, wood heavy aesthetic of the Clerkenwell café.

With the growing number of choices to drink delicious coffee in London, the new Workshop offers a refreshing take on the experience that provides a more energizing environment. It feels Scandinavian, without feeling too homey and cozy without putting you to sleep. There are elements that remind me of my favorite coffee bars around the world, like Koppi in Sweden and Saint Frank in San Francisco, all while making its own unique mark on the London coffee scene.

Workshop Holborn Coffeebar
60A Holborn Viaduct 
Holborn
EC1A 2FD
Mon–Fri 7am – 7pm (closed weekends)

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Bookman’s Bicycle Cup Holder

03/27/2014

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With spring on the horizon, the dreams of leisurely bike rides under blossoming trees and lounging in grass covered parks is almost within reach. If you’d like to add a fresh cup of coffee to the equation, your options for safely transporting it can be limited. Just in time for better weather, the Swedish cycling accessory company Bookman, known for their portable and powerful bike lights, has just launched a new cup holder for your bike to make your coffee’s journey easier.

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The simple and utilitarian design attaches like a clamp and can be quickly and easily removed. The company claims that it will remain firmly in place, even over bumps—just be sure you’ve got the coffee’s lid on tight. The two rings are different sizes allowing you to flip the holder to accommodate a small or medium sized cup of coffee. I’m not sure if they can fit a KeepCup, but that would make them even nicer. Once they’re available, I’ll be sure to test them out.

Pre-order now at Bookman

Coffee Cup Inspires Innovative Relief Shelter

03/26/2014

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Following the devastation and poor management of relief to the hurricane Katrina victims in New Orleans, Mississippian Michael McDaniel was determined to develop a solution that would prevent inefficiency and waste in future disasters and avoid making things worse for the victims. The goal of his company Reaction over the past 8 years has been to improve the quality and cost of post-disaster shelters for victims. With the inspiration of a styrofoam coffee cup, McDaniel came up with the idea for the lightweight, stackable, and cost effective Exo Housing System.

According to the company’s website, the shelters are light enough to be moved by hand and strong enough to stop bullets. While the average cost of a FEMA trailer, the current post-disaster shelters, is around $20,000 each and designed for a single use, the Exo will be sold for about $5000 and can be reused. Apart from the cost and construction, they can also be stacked, just like coffee cups, fitting 28 housing units on one semi trailer that can only transport one FEMA shelter.

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The shelters are also more than just a roof over the inhabitants heads, they are wired with modern technology to allow victims charge phones and stay connected with updates through an integrated app called Populous. The company just finished raising $50,000 to send shelters to Syria and they are beginning the process of manufacturing on a large scale to make these available to all the areas in the world that desperately need them.

Fast Company just published this nice video interview with McDaniel about the Exo shelter’s creation and its potential for doing good in unfortunate circumstances. Disposable coffee cups are often one of the downsides to coffee’s popularity, but in this instance, a disposable coffee cup’s inspiring impact has the potential to do a lot of good for a lot of people around the world.

Read more: Reaction Housing